S1:沈记祖传加沙酱

Shun Kee Laksa Paste originated from Malaysia-Malacca State.  This unique Laksa has a 30-year history in Malacca and is one of the authentic flavors.
 
Cooking Instructions (For 2 person)
1. Boil 65-75g of paste with 500ml water and 140ml coconut milk. (Let it boil for 10 minutes)
2. Boil and get ready noodle of your choice.
3. In a bowl, assemble the noodle with an accompaniment like prawns, tofu pok, sliced hard-boiled egg, fish cake, and all the toppings your heart desires. 
 
 
【沈记祖传叻沙】源自于马六甲，已经拥有超过4️⃣0️⃣年的历史，开档巅峰时期一天卖超过5️⃣0️⃣0️⃣碗，是马六甲必吃的美食之一😋 
 
老板已经退休了，但是很多马六甲的朋友们都非常想念【沈记】的Laksa，所以身为儿子的他决定继承父业，卷土从来！
 
经过了他无数次的测试，调整，终于让他把【沈记祖传叻沙】的老味道做成罐装Laksa酱了好让每一个人在家都能吃到香香辣辣又浓的Laksa🥰
 
只需要8 - 10分钟你就能在家都吃到这么好吃的Laksa了！